GINGER & THE WHISKS is a London based cake company - run by pastry chef and chocolatier, Natalie Glock - that aims to blend the finest ingredients and classical pastry techniques, with the easy elegance of rock and roll’s finest. Each cake is named after, and inspired by Natalie’s musical heroines, from Patti Smith to Stevie Nicks, making them the perfect choice for any music-loving couple looking for a delicious, modern wedding cake infused with a dash of rock star cool.